Is soy dietary fiber a food additive?



With the improvement of people's living standards, many people have begun to pay attention to nutritional balance. In order to adjust nutrition, many people will consume soybean dietary fiber powder. However, many people have found that soy dietary fiber is also included in the ingredient list of some foods. So some people are curious, is soy dietary fiber a food additive? So why can people directly ingest soybean dietary fiber powder?

Answer: Soybean dietary fiber is not a food additive!

Soybean dietary fiber is a kind of dietary fiber. In terms of classification, all dietary fiber is a kind of carbohydrate that cannot be digested by the human body. In terms of classification, carbohydrates are food raw materials, and flour, sugar, etc. belong to a classification level. , not a food additive.

Soybean dietary fiber mainly refers to the general term for macromolecular carbohydrates that cannot be digested by human digestive enzymes, mainly including cellulose, pectin, xylan, mannose, etc. Although dietary fiber cannot provide any nutrients to the human body, it has important physiological functions for the human body. Dietary fiber has the functions of significantly reducing plasma cholesterol, regulating gastrointestinal function and insulin level.

Extended information:

Advantages of soybean dietary fiber.

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