How do vegetarians consume protein?
If you're a vegetarian, you've probably been asked this question. Plant-based protein is a hot topic for vegetarians, with a lot of controversy and confusion surrounding how to get enough protein and how to choose the best protein sources. However, this answer cannot be answered in one sentence, because there are many types of vegetarians, such as strict vegetarians, flexitarians, fish vegetarians, etc.
Additionally, consuming “enough” protein is relative, as a person’s ideal protein intake depends on their goals and preferences.
In the following content, I will cover all the issues related to vegetarianism and protein intake.
Many people believe that vegetarians tend not to consume enough protein, and this is true to a certain extent. But why do we need to eat enough protein? Because in order to grow, maintain, and repair our tissues, hormones, and immune system, we need a consistent intake of protein from our diet.
Depending on preferences and goals, some people may want to consume more or less protein, but we need to consume at least a certain amount of protein every day to prevent muscle loss, skin, hair and nail problems, experiencing mood swings, etc. And unless you have a specific medical problem that necessitates limiting protein intake, most people will benefit from eating more protein.
Specific benefits of a high-protein diet include:
Appetite Control: Studies have found that eating protein-rich foods appears to improve feelings of satiety.
Weight and body composition management: Higher protein intake may help you eat less when losing weight, improve the thermic effect of food, and maintain muscle.
Muscle growth or maintenance: Keeping your protein intake high, combined with strength training, can help build muscle, especially as you age.
Improved cardiometabolic health: A high-protein diet can help lower blood pressure, improve blood sugar regulation and lower cholesterol, among other things.
Improve immune function: Proteins are components of antibodies and play a variety of roles in the immune system. People with protein deficiencies are more susceptible to viral and bacterial infections.
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